Ayurveda & Homepathy
Updated on 31 August 2023
Manjistha, also known as Rubia cordifolia, is a powerful herb that has been used in Ayurvedic medicine for centuries. Derived from the roots of the Manjistha plant, this herb is known for its numerous health and beauty benefits. From cleansing and detoxifying the body to enhancing skin health and promoting hormonal balance, Manjistha is truly Ayurveda's best-kept secret.
In this article, we will explore the various benefits of Manjistha, how to incorporate it into your daily diet, and address commonly asked questions about its usage.
Manjistha is a perennial climber that is native to the Indian subcontinent. It is characterized by its vibrant red roots, which are the part of the plant used for medicinal purposes. In Ayurveda, Manjistha is classified as a "rasayana," meaning it is considered a rejuvenating herb that promotes overall wellness. Its therapeutic properties are attributed to its active compounds, including anthraquinones, glycosides, and flavonoids.
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Here are some common Manjistha benefits for skin, health and well-being:
One of the most well-known benefits of Manjistha is its ability to cleanse and detoxify the body. It supports the liver and kidneys, helping to flush out toxins and impurities. By eliminating harmful substances from the body, Manjistha promotes overall health and vitality. Regular consumption of Manjistha can help improve digestion, reduce inflammation, and support healthy weight management.
Manjistha powder is often referred to as the "complexion enhancer" in Ayurveda due to its ability to promote healthy, glowing skin. It helps purify the blood, which in turn leads to a clearer complexion. Manjistha is also known for its anti-aging properties, as it helps reduce the appearance of fine lines and wrinkles. Additionally, it can help alleviate various skin conditions such as acne, eczema, and psoriasis.
The lymphatic system plays a crucial role in maintaining a healthy immune system and removing waste products from the body. Manjistha has been found to support the lymphatic system by promoting lymphatic flow and reducing congestion. This helps in the efficient removal of toxins and waste, leading to improved immune function and overall well-being.
Hormonal imbalances can lead to a wide range of health issues, including mood swings, irregular periods, and fertility problems. Manjistha has been used in Ayurveda to promote hormonal balance in both men and women. It helps regulate the endocrine system and can be particularly beneficial for women experiencing menopausal symptoms or menstrual irregularities.
Manjistha is a potent immune booster, thanks to its antimicrobial and antioxidant properties. It helps strengthen the body's defense mechanisms and protects against various infections and diseases. Regular consumption of Manjistha can help improve overall immunity and reduce the risk of illnesses.
In today's fast-paced world, stress and anxiety have become common problems. Manjistha can help promote relaxation and reduce stress levels. It has calming properties that can soothe the nervous system and promote a sense of tranquility. Incorporating Manjistha into your daily routine can help you unwind and find balance in your hectic life.
Good digestion is essential for overall health and well-being. Manjistha has been traditionally used to improve digestion and relieve digestive issues such as bloating, gas, and constipation. It stimulates the production of digestive enzymes, which enhances nutrient absorption and promotes a healthy gut.
Manjistha is rich in antioxidants, which play a crucial role in protecting the body against free radicals and oxidative stress. These harmful substances can damage cells and contribute to the development of chronic diseases. By incorporating Manjistha into your diet, you can help reduce oxidative stress and promote cellular health.
Manjistha powder is readily available in health stores and online. It can be easily incorporated into your daily diet in various ways. Here are a few suggestions:
Add it to smoothies: Blend a teaspoon of Manjistha powder into your favorite smoothie for an added boost of antioxidants and nutrients.
Mix it with honey or ghee: Combine Manjistha powder with honey or ghee (clarified butter) and consume it as a paste. This can be particularly beneficial for skin health.
Make a tea: Boil water and add a teaspoon of Manjistha powder. Let it steep for a few minutes before straining and enjoying as a warm, soothing tea.
Use it in cooking: Sprinkle the powder into soups, stews, curries, or any other dishes to enhance their nutritional value.
Remember to start with small doses and gradually increase the amount as your body gets accustomed to Manjistha. It is always advisable to consult a healthcare professional before incorporating any new herb or supplement into your routine.
Manjistha helps inhibit the production of melanin, the pigment responsible for the color of our skin. Regular use of Manjistha can help fade dark spots, blemishes, and hyperpigmentation, leaving you with a brighter, more radiant complexion.
While Manjistha is generally safe for regular consumption, it is recommended to consult a healthcare professional before taking it every day. They can assess your individual health needs and provide guidance on the appropriate dosage and duration of use.
Some people may experience allergic reactions or digestive discomfort when consuming Manjistha. Additionally, pregnant women and individuals with certain medical conditions should exercise caution and seek medical advice before using Manjistha.
Manjistha is truly a hidden gem in Ayurveda, offering a wide range of health and beauty benefits. From promoting detoxification and enhancing skin health to supporting hormonal balance and boosting immunity, this herb has a lot to offer. By incorporating Manjistha into your daily routine, you can experience the transformative power of this Ayurvedic secret. However, it is important to remember that individual experiences may vary, and it is always advisable to consult a healthcare professional before starting any new supplement or herb.
References
1. Chandrashekar BS, Prabhakara S, Mohan T, Shabeer D, Bhandare B, Nalini M, Sharmila PS, Meghana DL, Reddy BK. (2018). Characterization of Rubia cordifolia L. root extract and its evaluation of cardioprotective effect in Wistar rat model. Indian J Pharmacol.
2. Baria J, Gupta SK, Bhuyan C. (2011). Clinical study of Manjishthadi Ghrita in vrana ropana. NCBI
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Written by
Anandita Sharma
Drawing on more than a decade of expertise in administration, Anandita Sharma currently serves as a content operations executive at Mylo. She also takes pleasure in writing meticulously researched and captivating articles.
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